100% Cider Apple concentrate from Central Otago Cider Apples. This refreshing crisp apple cider is pure, fresh and smashable - a bit like Central Otago where these special cider apples are grown. It is delicious as it is, or you can add fruit or Brick Road Fruit Flavour sachets to create your favourite fruit cider. Just add 1kg of dextrose, and 5-10g sachet of quality cider yeast. Ferment for 6-14 days depending on temperature and yeast. Makes 23L of dry apple cider at approx. 4% ABV with 1kg of dextrose. For a medium cider, add 200g of lactose. for a sweet cider, add 500g of lactose. For more recipe options, see label. 

Follow Brick Road and you will soon be brewing fresh cider that tastes better than commercial cider. This bottle contains the foundations of excellent cider for you to brew at  home simply and easily. You can also build your own unique recipes brick-by-brick. Brick Road searched the world to find the best cider-maker to create this premium real fruit concentrate.